基于智能体和元胞自动机的鱼道内鱼类行为模拟

为建立基于智能体和元胞自动机(Agent-CA)的鱼道内鱼类行为模型,该研究以计算流体力学软件得到的水流流场数据为基础,根据过鱼试验研究认识到的鱼上溯行为特征和规律,定义了不同场景下鱼的避开障碍、寻找主流、逆流向前、逆流后退、冲刺、随机6种行为和行为规则,将鱼道划分成多个二维元胞空间,将元胞空间中元胞状态为"鱼"的网格看作是一个智能体(Agent)。在3种体型的竖缝式鱼道中应用该模型对草鱼幼鱼的上溯行为进行模拟,并将模拟结果与实际过鱼轨迹进行对比。结果表明:该研究构建的模型能够较好地描述实际过鱼的主要上溯轨迹,针对3种体型竖缝式鱼道的模拟特征轨迹范围相对误差分别为23.5%、7.7%和2.3%。本研究提出的基于智能体和元胞自动机的鱼道内鱼类行为模型具有较好的适用性,可为鱼类行为模拟研究提供重要基础数据。     

苜蓿草粉对禾花鲤蛋白酶和淀粉酶活性影响的研究

选取来源一致、规格整齐的2龄禾花鲤1 200尾,采用单因子完全随机设计,分为5个处理,每处理3个重复,每重复80尾鱼,分置于15个试验池中。各处理苜蓿Medicago sativa草粉的添加量分别为0（对照组）、40（试验Ⅰ组）、80（试验Ⅱ组）、120（试验Ⅲ组）和160 g/kg（试验Ⅳ组）,正试期50 d,观测苜蓿草粉对禾花鲤前、中、后肠及肝胰脏蛋白酶和淀粉酶活性的影响。结果表明：1）添加苜蓿草粉对前肠蛋白酶活性有显著影响 (P<0.05),其中试验II组显著高于对照组和试验Ⅳ组,但和试验Ⅰ、Ⅲ组差异不显著 (P>0.05)。添加苜蓿草粉对中、后肠及肝胰脏蛋白酶活性均无显著影响 (P>0.05),但它们有相同的变化趋势,即试验Ⅰ、Ⅱ、Ⅲ组鱼的蛋白酶活性均高于对照组。2）鲤鱼的前肠、中肠、后肠蛋白酶活性依次减弱,而肝胰脏的蛋白酶活性远低于肠道。3）添加苜蓿草粉后前肠及中肠淀粉酶活性比较,试验II组显著高于对照组 (P<0.05),其余各组与对照组差异不显著 (P>0.05),后肠淀粉酶活性与对照组无显著差异 (P>0.05)。添加苜蓿草粉能提高鲤鱼肝胰脏淀粉酶活性,其中试验Ⅱ组显著高于对照组 (P<0.05),其余试验组与对照组无显著差异 (P>0.05)。4）禾花鲤前、中、后肠及肝胰脏4部分淀粉酶的活性有较大的不同,肝胰脏>后肠>中肠>前肠。     

谷氨酸铜对罗非鱼和草鱼生长性能血清生化指标和体组成的影响

为研究谷氨酸铜制剂对罗非鱼、草鱼的生长性能、血清生化指标和鱼体组成的影响，选用180尾罗非鱼、135尾草鱼，分别随机分为3个处理组，每组3个重复，每个重复20或15尾。在基础饲料中添加五水硫酸铜作为对照组（10 mg/kg），试验组添加谷氨酸铜（高、低剂量组分别为10、5 mg/kg，按铜离子计），饲养8周。结果表明：与对照组相比，谷氨酸铜高、低剂量组罗非鱼的增重率分别提高3.9%和5.8%，草鱼的增重率分别提高4.0%和5.9%；罗非鱼特定生长率分别提高1.9%和3.3%，草鱼分别提高2.5%和3.5%；罗非鱼和草鱼的平均饵料系数分别降低7.6%和3.7%。两种鱼的血清生化指标及体组成各试验组间均无显著差别（P＞0.05）。由此可见，日粮中添加适量谷氨酸铜可提高鱼体的生长性能，且效果优于五水硫酸铜。     

香辛料液对草鱼块保鲜效果的影响

根据淡水鱼存在的贮藏问题,就香辛料液对草鱼鱼块保鲜效果进行了初步研究。采用水浴浸提的姜蒜大料-黄酒复合液(甲液)和超声浸提的姜蒜大料—黄酒复合液(乙液)对新鲜草鱼鱼块进行处理,通过测定货架期草鱼鱼肉的游离水含量、pH值、挥发性盐基总氮(TVBN)以及感官评分,研究了香辛料液对草鱼块的保鲜效果。结果表明:复合液能够有效地保持鱼肉货价期感官品质,并能有效延缓pH值和TVBN值的升高,且超声浸提的乙液效果较为明显。     

鳙小卫星DNA的克隆

鳙基因组ＤＮＡ 经内切酶Ｓａｕ３ＡⅠ完全酶切后，与Ｂａｍ ＨⅠ－ ｐＵＣ１８ 质粒连接，转化ＤＨ５α后，获得９３３ 个重组体。用人源小卫星探针３３ ．１５ 对重组体进行原位杂交筛选，获得１４ 个阳性克隆，取其中的１ 个阳性克隆（ 即小卫星ｐＢＣ１７４） 作探针，与５ 尾鳙和４ 尾鲢基因组ＤＮＡ 杂交，能产生具有高度变异性的、个体特异性的ＤＮＡ 指纹图，表明克隆的鳙小卫星ｐＢＣ１７４ 可用于鱼类ＤＮＡ 指纹分析。     

’95溢洪对大伙房水库鲢、鳙渔业造成损失的估测

根据１９９０、１９９８年鲢、鳙渔获物的年龄组成，相关成份的放养尾数及１９９５年后的历年捕获量，结合可捕群体、补充群体等假设条件，利用修正的“恒定参数系统法”拟合分析了１９９５年溢洪后大伙房水库鲢、鳙的残存率、死亡系数、回捕率，探讨了′９５溢洪对该水库鲢、鳙渔业的影响，并根据理论捕获量推算出溢洪造成的损失分别为鲢２５０～３５０ｔ，鳙２３７～４３６ｔ。     

Technical efficiency of carp production in India: a stochastic frontier production function analysis

This paper aims to examine the levels and determinants of technical efficiency in carp pond culture in India. The stochastic production frontier technique involving the model for technical inefficiency effects is applied separately to samples of semi‐intensive/intensive and extensive carp producers interviewed during 1994–95. The results showed significant technical inefficiencies in carp production in India, especially among extensive farms. The mean technical efficiencies for semi‐intensive/intensive and extensive sample farms were estimated to be 0.805 and 0.658 respectively. By operating at full technical efficiency levels, the semi‐intensive/intensive farms could, on average, increase their production from about 3.4 Mt ha^?1 to 4.1 Mt ha^?1. Likewise, the extensive farms could increase their production from 1.3 Mt ha^?1 to 1.9 Mt ha^?1. Much of these efficiency gains would come from improvement in the adoption of recommended fish, water and feed management and monitoring practices. Besides expanding production area, the results indicated several other possibilities for increasing carp production in India by increasing yields per hectare, such as: (1) increased intensification of carp culture (i.e. moving from extensive to semi‐intensive or intensive systems); (2) improvement in technical efficiency at the farm level; and (3) technological progress. However, the realization of these potentials will depend on continuous efforts by the government in ensuring an adequate supply of inputs, technology transfer and development and adequate provision of research, extension and credit services in aquaculture.     

Effect of Fermented Chinese Medicine Preparation by Bacillus subtilis on Growth Performance,Biochemical Indices,Antioxidant Parameters and Ability of Anti-infection of Common Carp

The objective of this study was to evaluate of the growth performance, serum biochemical indices, liver antioxidant parameters and ability of anti-infection with Aeromonas hydrophila by adding the fermented Chinese medicine by Bacillus Subtilis to the carp fish feed, and to find out the appropriate supplemental level of fermented Chinese medicine in diets. Carp fingerling with an initial body weight of (35±0.5) g were set up to 6 experimental diets supplemented with 0 (control group), 0.1‰, 0.5‰, 1‰, 2‰ and 3‰ fermented Chinese medicine for 56 days, respectively. Each group had 30 fish and set up 3 repetitions. After the feeding trail,the fish were challenged with Aeromonas hydrophila to calculate the relative percentage survival (RPS).The results showed as follows:Supplementing fermented traditional Chinese medicine by Bacillus subtilis, the weight gain rate (WGR), specific growth rate (SGR), condition factor (CF), the activities of lysozyme (LSZ), complement 3 (C3),total protein (TP),total anti-oxidation capacity (T-AOC),total superoxide dismutase (T-SOD) and catalase (CAT) in serum of common carp were enhanced at different degrees, while the feed coefficient (FCR)and malondialdehyde (MDA) in serum were declined at different degrees.When the fermented Chinese medicine supplemental levels were 2‰ and 3‰,the effects were significant (P<0.05)(except for C3, ALP and Cr).The experimental results of the virulence of common carp infected with pathogen Aeromonas hydrophila showed that,the fermented herbal could obviously improve the ability of anti-infection, the immune protective rate of the group with 2‰, 3‰ doses of the fermented Chinese medicine could reach 77.23% and 74.63%, respectively. From what had been discussed above, the group with 2‰ and 3‰ doses of the fermented Chinese medicine had significant effect on the growth performance, serum biochemical indices, liver antioxidant parameters and Aeromonas hydrophila anti-infection ability. Considering the cost of adding fermented Chinese medicine, the recommendations for the best additive quantity was 2‰.     

Effect of dietary graded levels of cottonseed meal and gossypol on growth performance,body composition and health aspects of allogynogenetic silver crucian carp,Carassius auratus gibelio♀ × Cyprinus carpio♂

A 6‐month trial was conducted to evaluate the effects of dietary cottonseed meal (CSM) and free gossypol (FG) on allogynogenetic silver crucian carp, Carassius auratus gibelio♀ × Cyprinus carpio♂ with 4 replicates of each treatment. Isonitrogenous and isocaloric diets were formulated with the 0 g kg^?1 (control), 200 g kg^?1, 400 g kg^?1, and 560 g kg^?1 CSM. Diets with FG were made by supplementing batches of control diet with 214 mg kg^?1, 428 mg kg^?1, and 642 mg kg^?1. Weight gain, specific growth rate, and protein efficiency ratio increased significantly up to an inclusion level of CSM of 400 g kg^?1 in the diet, with a significant decrease in food conversion ratio. Further increase in CSM to 560 g kg^?1 did not cause further changes in fish performance. Free gossypol did not affect fish performance significantly at any inclusion level. Neither CSM nor FG caused significant effects in any of the other evaluated parameters such as whole body composition, haemoglobin concentration, activities of serum lysozyme, superoxide dismutase, alanine aminotransferase and aspartate aminotransferase, and histology of hepatic tissues and midgut. Our results suggested that crucian carp can tolerate at least 642 mg kg^?1 FG and that it is safe to including 400 g kg^?1 CSM in crucian carp feed.